trébol

Year XVIII / 2013 Nº66PDF
MAPFRE RE

Editorial

Aware of the damaging effects of food crises in a relentlessly growing world population, the FAO has recommended considering insects and jellyfish as part of the human diet. More than twenty-five years ago, Spain -and notably Galicia, a seafaring region par excellence- decided to end the over-exploitation of the sea and invest in research on fish and mollusc breeding in captivity.

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Interviews

Enrique Dans

Enrique Dans

Information Systems researcher and lecturer
IE Business School

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Alfonso Valera

Alfonso Valera

CEO of Aon Benfield Iberia


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Articles

New aspects of breast cancer

Ana Luisa Villanueva Madrid - Spain

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Present